meat

BEEF

Our herd of Black Angus and Simenthal/Devon cows graze at Peaked Hill Farm, Tea Lane Farm and Goff Farm on a diet of varied grasses. We supplement their health with diatomaceous earth, kelp and alfalfa to ensure excellent nutrition.

Tenderloin....................................$30
Rib-Eye Steak...............................$28
Porterhouse Steak.......................$27
NY Sirloin Steak.........................$25
Sirloin Steak.................................$25
T-Bone Steak................................$24
Top Round Steak.........................$15
Face Rump Roast.........................$15
Eye Round Roast..........................$14
Top Round Roast.........................$14
Shoulder Roast.............................$12
Brisket............................................$14
Short Ribs......................................$13
Flank Steak....................................$12
Flap Meat......................................$12
Kabob.............................................$10
Ground...........................................$10
Chuck Steak....................................$9
London Broil..................................$8
Liver.................................................$3

PORK

Our drove of Berkshire pigs are pastured on North Slope Lane. In addition to wild forage and vegetable scraps, we feed our pigs an organic diet of corn, flax, peas, sunflower meal, oats, barley and triticale. We do not use any soy in our grain blend.


Tenderloin..................................$28
Loin Chops..................................$26
Loin Roast...................................$24
Smoked Bacon............................$20
Sirloin Chops..............................$20
Pork Chops.................................$18
Country Style Ribs.....................$16
Rack of Ribs................................$16
Smoked Ham...............................$16
Sausage.........................................$15
Pork Belly....................................$15
Smoked Back Fat........................$10
Smoked Jowls..............................$10
Fresh Ham...................................$14
Boston Butt.................................$14
Shoulder Roast...........................$12
Smoked Shanks..........................$7
Smoked Hocks...........................$7
Trotters.......................................$6
Ground........................................$10
Jowls.............................................$8
Fat Back......................................$4
Leaf Lard.....................................$5
Skin..............................................$5

(Smoked meats are nitrate-free)

LAMB

Our flock of Dorper sheep graze at Peaked Hill Farm, Tea Lane Farm, Goff Farm and other green pastures where the grass is delicious. We supplement their health with diatomaceous earth, kelp and alfalfa to ensure excellent nutrition.
 

Loin Chops..................................$30
Rack..............................................$28
Shanks..........................................$18
Leg (boneless)............................$18
Leg (bone-in)..............................$14
Shoulder Roast...........................$14
Ground........................................$12
Riblets..........................................$9
Denver Style Ribs.......................$7
Hearts..........................................$6
Liver.............................................$4

All prices are per pound.


shop

 

BEETLEBUNG TREE CARE

22 Cournoyer Road, West Tisbury
(across the street from Up-Island Cronigs)
 

BEETLEBUNG FARM (seasonal)

410 Middle Road, Chilmark
(at Beetlebung Corner)

WEST TISBURY FARMERS MARKET (seasonal)

The Grange Hall, West Tisbury
(every Saturday)

Delivery and shipping available upon request.

beetlebungfarmmeat@gmail.com

508.284.9417 - Josh
508.648.1353 - Lindsey